Landbrot mit Buchweizen – Schär – 275unknown
Nutrition Facts
Nutritional values per 100 g
(% Daily Value*)
*Percentage of the configured daily reference intake. Values are shown per 100 g of product.
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Ingredients
Maisstärke, Wasser, Sauerteig 14% (Reismehl, Wasser), Buchweizenmehl 9%, Reismehl, Pflanzliche Faser Psyllium, Reisstärke, Zuckersirup, Sonnenblumenol, Sojaprotein, Sorghummehl, Hefe, Verdickungsmittel: Hydroxypropylmethylcellulose, Salz, Natürliches Aroma, Glutenfrei
Allergens
e: Soja
May contain traces of
Senf
Related EQO Rankings
- Lowest Saturated FatLower in Saturated Fat
- Lowest CarbohydratesLower in Carbohydrates
- Highest FiberHigher in Fiber
- Lowest SaltTop 20% for lower Salt




