Sign up / Log In

Schär

Vollkornbrot – Schär – 250 g

Top 20% for lower Carbohydrates Top 20% for lower Salt Lower in Sugar Higher in Fiber

Category: Bread & Savory BakeryEAN: 8008698014011

Nutrition Facts

Nutritional values per 100 g
(% Daily Value*)

Energy 979 kJ / 234 kcal
11.7%
Total Fat 7 g
10%
Saturated Fats 0.8 g
4%
Total Carbohydrates 31 g
Top 20% for lower Carbohydrates
11.92%
Sugar 2 g
Lower in Sugar
2.22%
Fiber 9 g
Higher in Fiber
30%
Protein 7 g
14%
! Salt 0.83 g
Top 20% for lower Salt
13.83%

*Percentage of the configured daily reference intake. Values are shown per 100 g of product.

AI · Beta

AI Product Assistant

Explore Vollkornbrot - Schär - 250 g with product-aware AI analysis.

Nutrish

Hi! I’m Nutrish. Choose a question or personalize your analysis.

Adjust analysis optional

Temporary choices below are added only to this analysis and do not change your saved profile.

Food allergens select up to 3

AI-generated information may be incomplete or inaccurate. Medication, allergy and child-health questions are general educational information and do not replace advice from a qualified healthcare professional.

Similar Products

Low-carb Brot - Lizza - 250gLow-carb Brot - Lizza - 250gFrüchtebrot - Ölz - 1pcsFrüchtebrot - Ölz - 1pcsRarášek bageta 132 gRarášek bageta 132 gSemmelknödel - Billa - 250gSemmelknödel - Billa - 250g

Ingredients

Vollreisschrot 34%, Wasser, Hirseschrot 8%, Buchweizenschrot 7%, Sonnenblumenkerne 7%, Süßlupinenkleie, Süßlupinenmehl, Verdickungsmittel: Guarkernmehl; Zuckerrübensirup, Salz, Karamellzuckersirup, Hefe. LAKTOSEFREI

Allergens

e: Lupinen

Related EQO Rankings