Ferrero Rondnoir – 200 g
Nutrition Facts
Ferrero Rondnoir - 200 g
Nutritional values per 100g
Energy 1506 kJ / 360 kcal
Fiber 0 g
*Reference-intake progress is shown where a reference value is configured.
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Ingredients
Rekonstituierte Magermilch, Halbbitterschokolade 32, 6% (Zucker, Kakaomasse, Kakaobutter, Butterreinfett, Emulgator Lecithine (Soja), Aromen), Zucker, fettarmer Kakao (4%), Kokosnussöl, Glukosesirup, Sonnenblumenöl, pasteurisierte Sahne, Milcheiweiss, Süssmolkenpulver, Magermilchpulver, Reismehl, Kartoffelstärke, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithin (Soja); Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl, Carrageen; Backtriebmittel Ammoniumhydrogencarbonat, Vanillin.
Allergens
e: Milch, Soja, Milcheiweiss
May contain traces of
Eier, Gluten, Schalenfrüchte
Related EQO Rankings
- Lowest FatLower in Fat
- Lowest CarbohydratesTop 20% for lower Carbohydrates
- Lowest SugarTop 20% for lower Sugar
- Lowest SaltLower in Salt
