Nutrition Facts
Bio-Joghurt - Andechser Natur - 500 g
Nutritional values per 100g
Energy 381 kJ / 91 kcal
Fiber 0 g
Higher in Fiber
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Ingredients
Jogurt mild, Zubereitung (Wasser, Rohrzucker, Tapiokastärke, Tonkabohnenaromaextrakt, Verdickungsmittel: Johannisbrotkernmehl, färbendes Lebensmittel: Karottensaftkonzentrat, Zitronensaftkonzentrat, Vanillepulver, Karamell)
Allergens
e: Milch, Jogurt
Related EQO Rankings
- Lowest FatLower in Fat
- Highest FiberHigher in Fiber
