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Harry

Vollkorn mit Sonnenblumenkernen – Harry – 500g

Top 20% for lower Carbohydrates Higher in Fiber

Category: Bread & Savory BakeryEAN: 4071800003696

Nutrition Facts

Nutritional values per 100 g
(% Daily Value*)

Energy 992 kJ / 237 kcal
11.85%
Total Fat 7 g
10%
Saturated Fats 0.8 g
4%
Total Carbohydrates 32 g
Top 20% for lower Carbohydrates
12.31%
Sugar 3.5 g
3.89%
Fiber 8 g
Higher in Fiber
26.67%
Protein 7.5 g
15%
! Salt 1.1 g
18.33%

*Percentage of the configured daily reference intake. Values are shown per 100 g of product.

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Ingredients

ROGGENvollkorn (Mehl und Schrot), Natursauerteig (Wasser, ROGGENvollkornmehl, ROGGENmehl), Wasser, WEIZENvollkornmehl, Sonnenblumenkerne, WEIZENmehl, ROGGENmehl, Invertzuckersirup, Karamellsirup, Salz, Hefe.

Allergens

e: Gluten, Roggenvollkorn

May contain traces of

Sesam

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