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Gutbio

Frischkäsezubereitung – Gutbio – 1pcs

Top 20% Fiber Lower in Salt

Category: CheeseEAN: 4061458297929

Nutrition Facts

Frischkäsezubereitung - Gutbio - 1pcs
Nutritional values per 100g

Energy 1017 kJ / 243 kcal
Total Fat 23 g
Saturated Fats 17 g
Total Carbohydrates 2 g
Sugar 2 g
Fiber 1.3 g Top 20% Fiber i
Protein 7 g
Salt 0.9 g Lower in Salt i

*Reference-intake progress is shown where a reference value is configured.

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