Dinkel Vollkornbrot – Grafschafter – 400 g
Nutrition Facts
Dinkel Vollkornbrot - Grafschafter - 400 g
Nutritional values per 100g
Energy 1000 kJ / 239 kcal
Fiber 6.7 g
Higher in Fiber
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Ingredients
Wasser, Dinkelvollkornmehl, Dinkelfocken, Natursauerteig (Wasser, Roggenvollkornmehl, Roggenvollkornschrot), Dinkelkörner, Sonnenblumenkerne, Dinkelvollkornschrot, Zucker, Speisesalz, Rapsöl, Zuckerrübensirup, Karamellsirup, Apfelessig, Weizeneiweiß, Hefe, Roggenvollkornmehl, Hefe, Roggenvollkornmehl, Weizenmehl
Allergens
e: Gluten, Dinkelfocken, Dinkelkörner, Weizeneiweiß
May contain traces of
en-sesame-seeds
Related EQO Rankings
- Lowest CarbohydratesLower in Carbohydrates
- Highest FiberHigher in Fiber
- Highest ProteinHigher in Protein
- Lowest SaltTop 20% for lower Salt
