Nutrition Facts
Tzatziki - Popp - 500g
Nutritional values per 100g
Energy 862 kJ / 206 kcal
Fiber 0 g
*Reference-intake progress is shown where a reference value is configured.
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Ingredients
Tzatziki „, griechische Spezialität Nährwerte Ø pro 100 g 1829 29%, Gurken 19%, Rapsöl, Wosser, Jo-dovon gesätfigte Fetsäiuren 159 mit frischer Gurke Brennwert Fett 852 W/206 kal Lutaten: Speisequark Mogerstufe ghurterzeugnis 1 1%, Knoblauch 3%, Kohlalydrate Zwiebeln, Maisstörke, Eigelb, Zucker, dovon Zucker Bronntweinessig, Senfsaaten, KrÖuEiweiß ter, Gewürze, Speisesolz, Troubenzu - Solz ker, Konservierungsstoffe: Kaliumsorbat, Natriumben - 579 39g 449 0.99 500g zoot; Verdickungsmittel: Guarkernmehl, Xanthan.
Allergens
e: Eier, Senf
Related EQO Rankings
- Lowest CarbohydratesLower in Carbohydrates
- Lowest SugarLower in Sugar
- Highest ProteinHigher in Protein
- Lowest SaltLower in Salt
