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Jürgen Langbein

Jürgen Langbein Feine Küche Rinder Fond für Saucen und Suppen 500ml

Top 20% for lower Fat Top 20% for lower Saturated Fat Top 20% Fiber Lower in Carbohydrates

Category: Meat & PoultryEAN: 4007680105311

Nutrition Facts

Jürgen Langbein Feine Küche Rinder Fond für Saucen und Suppen 500ml
Nutritional values per 100g

Energy 33 kJ / 8 kcal
Total Fat 0 g Top 20% for lower Fat i
Saturated Fats 0 g Top 20% for lower Saturated Fat i
Total Carbohydrates 1 g Lower in Carbohydrates i
Sugar 1 g
Fiber 1.4 g Top 20% Fiber i
Protein 0.9 g
Salt 1 g Lower in Salt i

*Reference-intake progress is shown where a reference value is configured.

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Ingredients

Rindfleischbrühe (Wasser, Rindfleisch - extrakt, Karotten, Pastinaken, Lauch, Sellerie, Zwiebeln, Kräuter), Würze, Zucker, Speisesalz, Tomatensaftkonzentrat

Allergens

e: Sellerie

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