Rotes Thai-Curry mit Hähnchen & Garnelen – Taste of Asia – 400g
Nutrition Facts
Nutritional values per 100 g
(% Daily Value*)
*Percentage of the configured daily reference intake. Values are shown per 100 g of product.
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Ingredients
35% Rote Thai-Currysauce (Trinkwasser, Kokosmilch [Kokosnussextrakt, Wasser], Gewürze (enthält Senf), Zucker, Speisesalz, Rapsöl, Stärke, Zitronengras, Dextrose, Tomatenpulver, Paprikaextrakt), 23 % Nudeln gewürzt, gegart (Trinkwasser, Hartweizengrieß. Hühnervolleipulver), 23 % Gemüsemischung (Zuckerschoten, Karotten, Mais, rote Paprikal, 10 % Hähnchenbrustfleisch gewürzt, gegart (Hähnchenbrustinnenfilet, Dextrose, Stärke, Speisesalz), 5 % MSC Garnelen gegart, glasiert [MSC Garnelen, Trinkwasser], 4% Mango.
Allergens
e: Eier, Gluten, Senf
May contain traces of
Sellerie, Soja
Related EQO Rankings
- Lowest FatLower in Fat
- Highest FiberTop 20% Fiber
- Lowest SaltTop 20% for lower Salt




