Pasta Sauce Carbonara – San Fabio – 400g
Nutrition Facts
Nutritional values per 100 g
(% Daily Value*)
*Percentage of the configured daily reference intake. Values are shown per 100 g of product.
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Ingredients
Wasser, Sonnenblumenöl, gekochter Schinken 9% (Schweinefleisch, Speisesalz, Zucker, Glukosesirup, Aromen, Stabilisator (Diphosphate, Triphosphate), Antioxidationsmittel (Natriumascorbat), Säureregulator (Natriumdiacetat), Konservierungsstoff (Natriumnitrit)), Sahne 6%, modifizierte Stärke, Maltodextrin, Rauchfleisch 2% (Schweine - fleisch, Speisesalz, Gewürzextrakte, Zucker, Antioxidationsmittel (Natriumascorbat), Konservierungsstoff (Natriumnitrit, Kaliumnitrat), Rauch), Weizenmehl, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Käsepulver 0, 6%, Glukosesirup, Eigelbpulver, Zwiebeln 0, 3%, natürliches Aroma, Gewürze, Verdickungsmittel (Xanthan), Antioxidationsmittel (Ascorbinsäure).
Allergens
e: Eier, Gluten, Milch
Related EQO Rankings
- Lowest CarbohydratesLower in Carbohydrates
- Lowest SugarTop 20% for lower Sugar
- Highest ProteinHigher in Protein
- Lowest SaltTop 20% for lower Salt







