Pesto alla Genovese – Italiamo – 190g
Nutrition Facts
Pesto alla Genovese - Italiamo - 190g
Nutritional values per 100g
Energy 1966 kJ / 470 kcal
Fiber 0 g
*Reference-intake progress is shown where a reference value is configured.
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Ingredients
44% Basilikum, 18% natives Olivenöl extra, 16% Sonnenblumenöl, 6% Grana Padano DOP (enthält Ei), 4% Pinienkerne, 2% Pecorino Romano DOP, Cashewkerne, Milcheiweiß, Speisesalz, Zucker, Knoblauch, Verdickungsmittel: Johannisbrotkernmehl, Säuerungsmittel: Milchsäure, Ascorbinsäure
Allergens
e: Eier, Milch, Schalenfrüchte, Pecorino-romano
May contain traces of
Sellerie, Fisch, Schalenfrüchte, Schwefeldioxid und Sulfite
Related EQO Rankings
- Lowest CarbohydratesLower in Carbohydrates
- Lowest SugarLower in Sugar
- Highest ProteinHigher in Protein
