no-title-316
Nutrition Facts
no-title-316
Nutritional values per 100g
Energy 845 kJ / 202 kcal
Fiber 0 g
*Reference-intake progress is shown where a reference value is configured.
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Ingredients
57% onions, 18% dough (water, wheat flour, corn flour, dextrose, cooking salt, modified tapioca starch, baking powders: diphosphates, sodium carbonates, colour: curcumin), wheat flour, palm oil, thickener: sodium alginate, sugar, cooking salt, stabilizer: sodium phosphates
Allergens
Lepek
